Absinthe Grille Gothic

An Absinthe grille is a nice alternative to an Absinthe spoon. Thes Gothic grille made by ALANDIA Barware has an outstanding trinity design which gives perfect stability when placed on the Absinthe glass.
Delivery Time: 5-10 days to USA
SKU: A2034

Availability: In stock

Weight: 0.03 kg
$8.90
Incl. 19% Tax
excl. Shipping Cost

Delivery Time: 5-10 days to USA

Description

An Absinthe grille is a nice alternative to an Absinthe spoon. Like a spoon you place it on the glass and put a sugar cube on top. Through the holes the sugar and water drips into your glass of Absinthe. The Gothic grille made by ALANDIA Barware has an outstanding trinity design which gives perfect stability when placed on the Absinthe glass. It is made of high quality stainless steel and the finishing polish gives the Gothic grille a brilliant shine. Overall we can highly recommend this accessory as it adds some variety to the Absinthe ritual. The grille fits perfectly to our Skull Absinthe glasses.

 

How to serve Absinthe with an Absinthe Grille:

In the following video you can see how you prepare Absinthe the traditional French way. You need an Absinthe glass, an Absinthe grille (or spoon), sugar cubes and ice cold water for this ritual. This is how it works: You place the Absinthe grille (or spoon) on the rim of the glass, put a sugar cube on top and slowly add water. The Absinthe in the glass blends with water and magically louches from green to an opalescent white color. Santé, your sugared Absinthe is prepared!

 

Mandatory Information

Country of Origin:China
Finish:Polished
Material:Stainless Steel
Length:11 cm / 4.33 inches

Reviews

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Works great. Must have for smaller glasses. Review by Abby
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This is the perfect accompaniment to the Absinthe Skull Glass, which is too narrow for a normal absinthe spoon. It will also work for any other glass that is narrower than normal. It's a must have for me. There is one side that is more concave than the other, where you put the sugar cube, which I thought was great attention to detail. (Posted on 9/29/2022)

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