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Absinthe Maison ALANDIA is distilled with 16 different herbs, including artemisia absinthium, pontica, green anise, veronica, angelica, fennel, vanilla and coriander. Besides the complexity of the Absinthe recipe, a strong focus is put into the process of distillation.
Absinthe L'Entêté, the hard-headed, is a distilled French Absinthe from the Combier distillery.
The ALANDIA Classic Spoon is as well available in our beautiful black velvet case.