

Absinthe Review: Absinthe Brouilleur Two Level
Absintheur: Jack Thompson 17.12.2008
Review:
Neat little gadget. Great construction and silver plating. I like using it in conjunction with the Streamline Brouilleur. I start with an empty glass (no absinthe) and use it to make a ice water-sugar base. Then I use the Streamline to complete my drink. The combination of the two takes the absinthe ritual to a whole new level. It takes more time, but isn't the ritual a big part of the joy of drinking absinthe? I took the two of them with me to Digestif restaurant in Scottsdale where I normally go to drink absinthe in public and they got allot of attention. Once people saw how they worked together everyone just had to try them. Lots of fun!
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