Absinthe Absinthe is an authentic green Absinthe, with a "vintage" personality: It is composed after a traditional recipe including grande wormwood, fennel, green anise and various other selected herbs. The distillation itself is done by the family distillery Paul Devoille in France, which was founded in 1859. Heritage is extremly intense from its herbal composition: Once the bottle is opened a beautiful perfume of wormwood fills the room. In the glass, Heritage Verte is of a deep, well-infused amber green color. Adding ice-cold water produces an intensely thick, yet reflective louche that completely captures the undiluted color of clouds. Its tasting notes reflect wormwood, anise, and fennel, with a relaxing yet bittersweet headiness. We recommend serving Absinthe Heritage according to the classic French ritual: Fill your Absinthe glass with one part Absinthe, place an Absinthe spoon with two sugar cubes on top and pour three parts cold water over the sugar into the glass.
|Country of Origin:||France|
|Tasting Notes:||Wormwood, anise, and fennel, with a relaxing yet bittersweet headiness and Cognac notes in the background (Heritage Verte is distilled with wine alcohol)|
As for Heritage, it is everything you could want in a beginner\'s absinthe - it is perfectly balanced in every way.